In-Home CHEF Clubs for Adults and Youth

Would you like to learn how to cook healthy, seasonal, restaurant-quality food? CHEF Clubs allow participants to develop key cooking techniques while working with fresh, healthy ingredients.  Each season we design new menus to take advantage of what local farms have to offer, and CHEF Clubs always end with a delicious meal to share with friends and family!
With each 2-hour CHEF Club session, we provide:
  • A full meal for each participant
  • Nutrition tips and copies of the recipes
  • Fresh, wholesome ingredients 
  • Instruction and guidance from one of our fabulous chefs
  • Use of chef knives, cook’s tools, measuring cups & spoons, etc.
  • Assistance with dish washing and kitchen cleaning


Is there an age limit?

Participants can range from age 9 to adult, and family cooking clubs are also available to youth ages 5 and up.

How many people can be in a CHEF Club?
The chef to student ratio for in-home cooking clubs can range between 1:3 and 1:10, depending on how many are in your group. For groups larger than 8-10, we suggest you consider renting out a commercial kitchen… and, if you like, we can help to arrange the rental. For those looking to work 1-on-1 with a chef from our team, we also offer private and semi-private cooking lessons in a slightly varied format.

What is the pricing for CHEF Clubs and Private Lessons?
Weekdays:
$70/participant with a minimum of $240
Weekends (including Friday evening):
$80/participant with a minimum of $280
Private, Semi-Private Lessons (weekdays only):$150 for 90 minutes, groceries not included
Family Lessons: $150 for 90 minutes, groceries not included. Price is for 3 family members or less, $30 for each additional family member.

In-Home Discount:
Sign up for 3 CHEF Club Classes and receive a 20% discount on all instruction

For more information or to schedule a CHEF Club class, contact Dave at 415.261.7107 or This e-mail address is being protected from spambots. You need JavaScript enabled to view it